Freshly baked cinnamon & coffee Muffins are high in fiber, energy and metabolism while delivering powerful antioxidants that help regulate blood sugar and reduce inflammation. No yest, no palm oil, gluten free. Ingredients: Oats Coffee cinamon powder Egg saseme oil jaggery powder milk baking powder baking soda peanut coconut jaggery

Almond Oats Cookies
Crunchy, nutty cookies made with almond flour and oats. Sweetened naturally with Jaggrey.
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About this product
Our Almond Oats Cookies are crafted for those who believe snacking should never be a compromise. Baked fresh in small batches, each cookie combines the richness of almond flour with the earthy goodness of oats, held together with organic butter and naturally sweetened with coconut sugar. No refined flour, no artificial flavours — just wholesome, honest baking.
Ingredients
Almond Flour
Stone-ground from whole almonds
High in protein, healthy fats, and vitamin E
Milk
Cow milk
High in Calcium, potassium, Protein, Omega3
Oats
oats flour
Excellent source of calcium, dietary fiber, and iron
Jaggery
Unrefined, low-GI sweetener
Lower glycemic index than white sugar, retains trace minerals
Butter
Grass-fed, cultured butter
Rich in fat-soluble vitamins A, D, E and K
Vanilla Extract
Pure, alcohol-free extract
Natural flavour, antioxidant properties
Why these ingredients?
Almond flour replaces refined maida entirely, bringing protein and healthy fats to every bite. Oats are incredibly nutritious — rich in dietary fiber and naturally gluten-light. Coconut sugar caramelises beautifully and has a glycemic index of around 35, compared to 65 for white sugar, making these cookies a far smarter choice for everyday snacking.
Health benefits
- Rich is Antioxidents and aids digestion
- Higher fiber content keeps you fuller for longer
- No artificial colours, flavours, or preservatives
- Baked fresh in small batches for maximum freshness
- No palm oil used
Frequently asked questions
Instead of refined sugar we use jaggery, which has minerals like iron, potassium, and magnesium, and oats flour instead of maida — making them a significantly better choice for blood-sugar management. However, portion control is still important; we recommend 1–2 cookies as a snack.
Absolutely! These cookies are made with wholesome, recognisable ingredients. Note that they contain almonds, dairy, and eggs — please check for allergies before giving to young children.
These cookies do not contain wheat or maida. However, they are produced in a kitchen that handles wheat products. If you have celiac disease, please exercise caution.
Nutrition information
Per serving: 2 cookies (40g)
Allergen information
Storage instructions
Store in an airtight container at room temperature for up to 10 days. Refrigerate to extend freshness to 3 weeks.
SKU: ALM-OAT-COK-200
